AND continuing the "no surprise left behind for the wedding guests week" - Our place cards!
I bought place cards last summer at Paper Source and figured eventually I'd come up with a way to decorate them. After reading a bunch of posts on Japanese washi tape here last month, I thought of a solution.
We are serving three different options of entrees : chicken, steak and veggie. I needed a quick way to delineate for the servers which guest gets what. Enter colored tape. One color for each dish. I wrapped a piece of tape around the front of 165 cards yesterday and am going to start writing the names on the front and numbers on the back today.
Like every other DIY project I've got in the air for this wedding, the goal for these is to "keep it simple" & "fit the color scheme."