Big one this month is we're committing to eating only local fruits & veggies. If I can't buy it at the farmer's market, we can't eat it. I recently had my world rocked (in a good way!) by Barbara Kingsolver's Animal, Vegetable, Miracle. If we can't eat local in July in Southern California, than something is seriously wrong. Looking forward to planning some meals based on what we find versus what we feel like eating this month.
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